Udemy’s 10.00 Sale! And a Special Free Offer.

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As promised, here is a post letting you know that Udemy is having it’s 10.00 special sale on thousands of courses. I’ve bought up many courses myself during the special sales. Just click on the button below to see the courses on sale:

Stay Sharp

 

I will have a new course available before two weeks is up (I’m hoping). Keep an eye out on this blog because as soon as it’s up, I will offer 25 free coupons to the first 25 takers. My new course will not be for everyone. It is called “Sourdough Baking for Beginners.”

It is aimed at the brand new beginning sourdough baker who wants to learn to bake his/her first loaf of sourdough bread. If that is you, then this course will be a good fit. If you’ve been baking sourdough for years, you will not be interested! So keep an eye on my blog if you want a free baking course for yourself or as a present for a friend. The top photo is of one of the breads in the course.

39.00 coupon for my baking courses(limited time, they expire in one week):

Bake Real Artisan Sourdough like a Professional

Learn to Bake Classic Bread, Artisan Sourdough

Happy Baking,

Teresa

Sourdough Baking Techniques 3 – Assorted Baking Techniques

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This is the third and last post in a series where I put together some collections of Sourdough Baking Technique videos. This post will cover Assorted Baking Techniques.  I thought it would be a good idea to have a list of videos and resources  in one post so that you can bookmark it or share it with a new baker. However, one post would be too long, so I am breaking it up into three posts. Continue reading

Sourdough Baking Techniques 2 – Baking Equipment Ideas

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This is the second post in a series where I put together some collections of Sourdough Baking Technique videos. This post will cover Baking Equipment Ideas.  I thought it would be a good idea to have a list of videos and resources  in one post so that you can bookmark it or share it with a new baker. However, one post would be too long, so I am breaking it up into three posts. Continue reading

Sourdough Baking Techniques 1 – The Dough

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Here are a collection of  Sourdough Baking Technique videos about “The Dough,”  all in one place. I thought it would be a good idea to have a list of videos and resources for baking techniques in one post so that you can bookmark it or share it with a new baker. However, one post would be too long, so I am breaking it up into three posts. This post will deal with techniques for The Dough. I will do a second post for Baking Equipment Ideas and a third post for Assorted Baking Techniques.Continue reading

Baking Course 2 – Images and Discount Code

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 “Learn to Bake Classic Bread, Artisan Sourdough.” (Course 2)

This new sourdough baking course is the second course in the series of sourdough baking courses hosted on Udemy.com. These courses are at your own pace, online and accessible for your lifetime. You will get a certificate upon completion.Continue reading

Pre-Launch of My New Baking Course – Friday, August 21st!

Country Sourdough

Hello Everyone! I’ve had a lot of interest in my new course and am excited for this Friday to arrive. Friday morning I will be sending out the Pre-Launch notice to all of the people on my Early Bird list. Not only do they get early entrance to my new course, “Learn to Bake Classic Bread, Artisan Sourdough,” Continue reading

Super Giveaway & Pre-Launch Sign Up – 2 Weeks left….

Brod and Taylor Proofer

 

SUPER GIVEAWAY!! WIN a Brod & Taylor Bread Proofer (it also makes great yogurt and melted chocolates).

To celebrate the launch of my second baking course, “Learn to Bake Classic Breads, Artisan Sourdough,” on August 28th, I will be hosting a super giveaway!Continue reading

How to get Blisters on Your Bread Crust

I have been called the queen of blisters…. ha ha ha! I love it! Now if you are from those countries where bread crust blisters are considered a fault, then go off and hide in the corner because this post isn’t for you.  Here in the USA we love blistered crust, Continue reading

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