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Danish Rye Sourdough Bread and Pumpkin Rye Muffins

Danish Rye
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Thanks to Nina from Denmark, I have a terrific Danish Sourdough Starter. She actually sent me two, but I’ve only tried one so far. I baked up  a batch of Pumpkin sourdough muffins using the Danish starter which turned out great and was floored by the taste of a Danish Rye bread I baked up today! This Rye has spectacular flavor. I actually was pretty excited when I smelled the starter brewing as it smelled so good. Here are some pictures of the booty:

Pumpkin muffins

These are the Pumkin muffins, they came out very tender using a Rye starter, as the gluten was low, so no tough muffins.

Pumpkin Sourdough muffins

Here is the Danish Rye Bread:

Danish Rye

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Danish Rye crumb

Thanks Nina!

I have these recipes written up but they won’t be available yet, as I am too busy to post them right now. I hope to have the Danish Sourdough starter for sale on my site soon. It will be nice to expand the selection and have more choices to experiment with. I know I am having fun!

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2 Comments

  1. Jake Sterling Jake Sterling
    January 17, 2017    

    None of the images are coming through on this post. This is happening on several other pages, but not on others on your site.

  2. Nina Nina
    May 30, 2007    

    Wow, the muffins and rye loaves are looking great! I’m glad the starter worked out for you. I really enjoy seeing what you’ve done with it 🙂
    I got your sourdoughs with the mail yesterday, thanks a lot! I’m looking forward to trying them out.

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