Hot water is the secret to great tortillas. Now that I’ve piqued your curiosity I will go on… I have a member in my family that has issues with wheat. The individual has a skin condition made worse by consuming wheat products. However, the longer fermented sourdough baked goods don’t seem to be a problem. So […]
Hi everyone, today is the day! I’ve worked around the clock ( well maybe just long hours!) to bring you a new sourdough baking course. It’s called, “Sourdough Bread Baking 101.” Normally it is a 29.00 dollar course but until further notice you can join at a discount. Click here for a discount coupon code for […]
I told you there would be another giveaway! This time I am part of Primal Kitchen Company’s giveaway. Primal Kitchen Company belongs to two of my children, so I am helping them out. Primal Kitchen is CELEBRATING the pre-launch of their indiegogo campaign with a CASH giveaway! Win $500 CASH and a free product […]
As promised, here is a post letting you know that Udemy is having it’s 10.00 special sale on thousands of courses. I’ve bought up many courses myself during the special sales. Just click on the button below to see the courses on sale: I will have a new course available before two weeks is […]
This is the third and last post in a series where I put together some collections of Sourdough Baking Technique videos. This post will cover Assorted Baking Techniques. I thought it would be a good idea to have a list of videos and resources in one post so that you can bookmark it or share it with a new […]
This is the second post in a series where I put together some collections of Sourdough Baking Technique videos. This post will cover Baking Equipment Ideas. I thought it would be a good idea to have a list of videos and resources in one post so that you can bookmark it or share it with a new […]
Here are a collection of Sourdough Baking Technique videos about “The Dough,” all in one place. I thought it would be a good idea to have a list of videos and resources for baking techniques in one post so that you can bookmark it or share it with a new baker. However, one post would […]
Hello everyone! I’ve posted two new sets of videos on Youtube. One is another modification of Basic White (can you ever have enough of those?) with the formula at the end of every video.
“Learn to Bake Classic Bread, Artisan Sourdough.” (Course 2) This new sourdough baking course is the second course in the series of sourdough baking courses hosted on Udemy.com. These courses are at your own pace, online and accessible for your lifetime. You will get a certificate upon completion.
Nancy Curry is the winner of the Brod and Taylor proofer. She was chosen by a random number generator. Congratulations Nancy! Please contact me at: firstname.lastname@example.org