Sourdough, sourdough, sourdough, oh yea, sourdough!

Posts tagged Pizza

Kneading Conference West 2012 Part II

Kneading Conference West 2012 Part II

Kneading Conference West is a three day event held in September at the Washington State University Extension and Research facility in Mt. Vernon. It brings  together bakers, plant breeders, millers, brewers and even oven builders, all with some connection to grain.

Autumn Days – My Favorite

Autumn Days – My Favorite

Visiting with some of my family: I have been busy and haven’t posted or baked much lately. However I always seem to be thinking about sourdough anyway. While visiting family in California, I came upon some “California Sourdough” baked in the Midwest and shipped to the coast. I think it should have read, “Midwest Sourdough.” […]

Pizza Margherita

Pizza Margherita

Pizza Margherita  (a one day sourdough crust formula) . . I said in an earlier post that I would come up with a one day sourdough formula for a pizza crust. Well, I have one I think you’ll like…

Sourdough Pizza with a Bubbly Crust

Sourdough Pizza with a Bubbly Crust

We all love pizza, that is just the way it is! (If you don’t, don’t tell anyone, you will be deemed a suspicious person) If you like a chewy, tasty crust, you might want to add some sourdough to your dough. For this formula, I added not only 60% motherdough which had been cold fermented […]