Getting the dough into the pot.

I was askd how I got the dough into the hot pot without flattening it. I took the suggestion of SourDom at the Australian forum, he suggested using a flexible plastic mat like those flexible cutting mats to turn the dough onto and then curving up the mat on either side of the dough and sliding it down into the pot gently. It worked really nice.

    northwestsourdough

    Teresa L Greenway - Sourdough bread baker, author, teacher, entrepreneur. Join my baking classes at: https://tinyurl.com/nbe3ejd

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