Sourdough Books & Store Some Great Sourdough Books for learning all about Sourdough Baking.            Nancy Silverton's book, Breads from the La Brea Bakery            Nancy Silverton's companion book , Pastries from the La Brea Bakery.            Bread Alone by Daniel Leader.                 The Bread Bible.              Sourdough Baking by Susan Draudt.               Artisan Baking by Maggie Glezer.            Artisan Baking Across America by Maggie Glezer.               Crust & Crumb by Peter Reinhart.            The Bread Baker's Apprentice by Peter Reinhart.            The Panera Bread Cookbook.            Bread by Jeffrey Hamelman               The Easy Way to Artisan Breads & Pastry by Avner Laskin                                                                                                                  Recipes and how to care for a sourdough starter.                       Breads of France.                       Laurel's Bread Book (get this if you are interested in Whole Wheat/Desem Bread).